High Springs Orchard (not certified organic)

In 1996, Jenny Franklin and her husband Charles bought a 28 acre farm and started with a few persimmon trees as a hobby. After a decade, it turned into hundreds of persimmon, chestnut and Asian pear trees and continues to grow. They offer fresh fruits, berries and nuts from late May to November. All materials used at their farm are organically approved and they never apply synthetic materials (no pesticides, herbicides, chemical fertilizers, etc.). They also offer value-added products processed from their on-site certified kitchen with baked goods as well as welcome u-pick fruits and farm-tours.

Only organically approved materials are applied to the no-till orchard. Any materials applied are also listed on Frog Song Organics' approved materials list.