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WELCOME TO FROG SONG'S ONLINE MARKET!

GETTING STARTEDRegister as a CSA Member or Customer

EXISTING ACCOUNTS: Login Here

 

 Place your order online, for pick up at the farm, at your market, or delivery to your restaurant or home. We serve the Gainesville, Jacksonville, St. Augustine and Orlando, FL areas.

*Online orders must be received two days before your pick up. If you do not see the pick up day or location listed that you need, please contact us. The prices listed are specific to your pick up or delivery location. You will not be able to see pricing until you enter a location. Once you create your account, we may contact you to update your account settings to the correct location, price level and customer type based on your individual needs.

 **If you are a wholesale buyer, please contact us first to set up your account.

 Phone: (352) 468-3816
 Email: info@frogsongorganics.com

WHAT'S NEW THIS WEEK? 

ABUNDANT CROPS: FRENCH BREAKFAST RADISH, MIZUNA, SPRING MIX, SUGAR CANE, TURMERIC, PEAS (MISSISSIPPI FROZEN), PURPLE POTATOES, SWEET POTATOES (YAMS & MURASAKI), MORINGA (DRIED), ROSELLE HIBISCUS (DRIED)
Happy Solstice! As we approach the shortest day of the year we're grateful for all our customers who support us during times of abundance and hardship. Last week we saw the largest rain fall event yet this season. During the prolonged frontal passage on Friday we had anywhere from a light sprinkle to a full-on deluge, which saturated our soil and caused unwanted run-off. Many of our small-seeded crops were impacted by the torrential rain but we're celebrating those that made it through the catastrophe. We're looking at even more rain this week. We'll be working hard the next few days to dry out our soil and get some more beds shaped so we can continue planting through the next few weeks (even if the soil is too wet to work). While the rain keeps falling we'll be completing our 2018 crop of sugar cane syrup. We harvested over a ton of cane last week and we're learning the artisanal method of producing the finest red syrup for you all to enjoy for the holidays. Thank you again to all our customers for supporting us during times of challenging weather. We're looking forward to an abundant Spring Season for you all, hopefully beginning in January!


Planning Menus? See our Crop Calendar for year-round seasonal information.

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